We love growing produce and herbs for local restaurants.
Catch us on the menu at:
Blazing Star Eats babaganoush special bowl with Sweet Season Farm eggplant, spicy greens mix, pickled banana peppers, and heirloom tomato. 
Luna Valley Farm “August” pizza with Sweet Season jalapenos, cherry tomatoes, and cilantro crema. 
Water Street Deli farao salad with Sweet Season parsley and cherry tomaotes 
Water Street Deli pickles with Sweet Season Farm pickling cucumbers 
Water Street Deli’s cut of heirloom Red Long of Florence onions and their greens.
If you are a restauranteur, we would love to work with you! Every Sunday, we send out a fresh sheet with our weekly availability. Please email ethan@sweetseasonfarmiowa.com to be added to the list.